Diet and Inflammatory Bowel Disease: Thoughts on Food, Perceptions and Beliefs
نویسندگان
چکیده
منابع مشابه
Diet and Inflammatory Bowel Disease.
Patients with inflammatory bowel disease (IBD) are increasingly becoming interested in nonpharmacologic approaches to managing their disease. One of the most frequently asked questions of IBD patients is what they should eat. The role of diet has become very important in the prevention and treatment of IBD. Although there is a general lack of rigorous scientific evidence that demonstrates which...
متن کاملDiet, nutrition and inflammatory bowel disease
Inflammatory bowel disease (IBD) is a chronic inflammatory condition of the intestinal tract that encompasses Crohn’s disease (CD) and ulcerative colitis (UC). Conversations regarding diet are one of the most frequently discussed points between doctors and patients. The interrelationships between IBD and diet are complex, and are an area of great interest and confusion among both physicians and...
متن کاملGenes, microbiome, diet and inflammatory bowel disease
Background The incidence of inflammatory bowel diseases (IBD), including Crohn’s disease (CD) and ulcerative colitis (UC) is increasing worldwide [1]. These diseases result in chronic, relapsing inflammation of the gastrointestinal tract. The pathogenesis of IBD is currently thought to involve an inappropriate and persistent inflammatory response to commensal gut microbes in genetically suscept...
متن کاملEffects of Probiotics and Prebiotics in Inflammatory Bowel Disease
Inflammatory bowel diseases (IBD) including most important forms; Crohn’s disease (CD) and ulcerative colitis (UC); are chronic diseases affecting the gastrointestinal tract with unclear etiology and pathology. The role of gut microbiota has recently been considered as major a factor, since altered microbiome or "dysbiosis" is a key player in the protracted course of inflammation in IBD. Howeve...
متن کاملRole of Diet in Inflammatory Bowel Disease.
The incidence of inflammatory bowel disease (IBD) is steadily in the rise in Western as well as in developing countries paralleling the increase of westernized diets, characterized by high protein and fat as well as excessive sugar intake, with less vegetables and fiber. An interesting hypothesis is that environmental (food-) triggered changes of the intestinal microbiome might cause a proinfla...
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ژورنال
عنوان ژورنال: Digestive Diseases
سال: 2019
ISSN: 0257-2753,1421-9875
DOI: 10.1159/000500083